We believe in making clean and natural fruit-based alcohol, with no artificial flavors or colors.
Before humans invented beer, sake and most other alcohols, nature was making alcohol from fruit all on its own. Fruit-based alcohol is the most ancient and the original of all alcohols. By fermenting the highest quality ingredients that nature can offer - fruit! - we are able to provide you with the best and most delicious drinks possible.
NEW IN THE TASTING ROOM
FruitCraft hard seltzers are the highest quality on the market because they are derived from fruit. 95% of all hard seltzers currently on the market, are malt based - made through fermenting malted barley. At FruitCraft, we dont mess with ingredients like malted barley and have designed our hard seltzers to utilize the highest quality ingredients available.
CRANBERRY HARD SELTZER | 5% ABV
dry, light and tart
CHERRY POMEGRANATE HARD SELTZER | 5% ABV
refreshing and subtly sweet
Made with clean ingredients in our San Diego tasting room, FruitCraft hard kombucha's are light and effervescent.
POMEGRANATE MINT HARD KOMBUCHA | 5% ABV
tart elegance of pomegranate with refreshing mint
PINEAPPLE HIBISCUS HARD KOMBUCHA | 5% ABV
dry, tropical and floral notes
*seasonal rotation may vary
Our hard cider is made with fresh local apples from the California Fruit Company in Encinitas, CA. We make batches throughout the year right in our Hillcrest tasting room. Our traditional chilled cider is dry, crisp and refreshing, fermented at low temperatures and perfect for the changing seasons.
TRADITIONAL HARD CIDER | 5.5% ABV
POMEGRANATE CHERRY HARD CIDER | 6.5% ABV
PINEAPPLE HARD CIDER | 6.5% ABV
Mead is a fermented beverage made of water, honey and yeast. Meads are typically carbonated, or dry, sweet, semi-sweet. In recent years Mead has been featured and made popular in Lord of the Rings, Harry Potter, among other folklore.
FruitCrafts' Mead is a raw, unfiltered, local wildflower honey derived from Mikolich Honey in San Diego. Made seasonally in our Hillcrest tasting room, our mead notes include light and semi-sweet with a lingering finish of honey.TRADITIONAL MEAD | 8.5% ABV
semi-sweet, lightly carbonated
CRANBERRY MEAD | 8.5% ABV
semi-sweet, lightly carbonated
Carefully crafted in small batches, our plum wine creation is unlike the traditional Japanese plum wine that is more commonly known and tends to be sweeter.
FruitCraft plum wine is dry with delicate notes and a light floral taste.
PLUM WINE | 11% ABV
dry with delicate notes and a light floral taste
Made from just fruits, with no artificial flavors or colorings; our natural wines from fruit are available year round in our San Diego tasting room.
PINEAPPLE WINE | 11% ABV
POMEGRANATE WINE | 11% ABV
semi-sweet and tart
POMEGRANATE CHERRY SANGRIA | 11% ABV
semi-sweet with a natural cherry taste
CRANBERRY WINE | 11% ABV
crisp and bold
RED WINE SELECTION
A selection curated personally by our members. Our red wines are derived from Berryessa, CA and round out our wines from fruit offerings.
2016 ZINFANDEL | 14 % ABV | notes of red fruit + spice
2016 TEMPRANILLO | 14% ABV | medium bodied + slightly oaky
2015 PETITE SIRAH | 15% ABV | notes of red plum + licorice
While most of our products range from dry to semi-sweet, we created a special selection of sweet wines for those who love the sweeter things in life. Sweet like moscato or dessert wine, our sweet wines will make any sweet tooth happy!
SWEET PINEAPPLE WINE | 11 % ABV | bright + tropical
SWEET POMEGRANATE WINE | 11% ABV | sweet + fruity
SWEET PLUM WINE |11% ABV | delicate + light floral notes
EAU DE VIE COCKTAILS
EAU DE VIE - French for "water of life", our un-aged spirits are distilled from fermented fruits making the spirits a super premium spirit. Our three distilled spirits are paired with fresh squeezed juices, natural wines from fruit to make some of the best cocktails you've ever tasted.
SUPER PREMIUM SPIRITS
PINEAPPLE EAU DE VIE |40% ABV
POMEGRANATE EAU DE VIE | 40% ABV
CRANBERRY EAU DE VIE | 40% ABV